Union cabinet approves infusion of Rs 10,700 cr equity infusion in Food Corporation of India for FY25

Union Minister Ashwini Vaishnaw stated, "Cabinet approves infusion of equity of Rs 10,700 crore for working capital in the financial year 2024-25 in Food Corporation of India (FCI)."

He underscored that FCI’s operations have expanded over the past decade due to increased Minimum Support Price (MSP) levels and food grain procurement.

This capital injection is intended to strengthen FCI’s operational capabilities and reduce its dependence on short-term borrowing, lowering its interest costs and the government’s subsidy burden.

FCI’s core responsibilities involve procuring food grains at MSP, maintaining strategic reserves, and distributing supplies for welfare programs and price stability, which supports national food security.

Established in 1964 with an initial equity of Rs 4 crore and an authorised capital of Rs 100 crore, FCI has since grown substantially.

In February 2023, its authorised capital was raised to Rs 21,000 crore, with equity reaching Rs 10,157 crore in FY24.

This new infusion of Rs 10,700 crore marks a significant boost, enhancing FCI’s capacity to meet National Food Security Act goals and bridging regional food supply gaps by transferring grains from surplus to deficit areas.